top of page
20230629-Maxine's-1317-E-LeilaKwok (1).jpg
MAXINES-STACKED-01-(RED)-DIGITAL_edited.png

FRIED CHICKEN BUCKET SPECIAL

Untitled design (62).png

AFTER 3 PM | 7 DAYS A WEEK | ALL SUMMER LONG

TREAT YOURSELF TO OUR FRIED CHICKEN BUCKET SPECIAL! CHOOSE YOUR CHICKEN:
ORIGINAL, TABASCO HONEY, OR NASHVILLE HOT

$19.99

PER BUCKET

DINNER RESERVATIONS

We are still accepting dinner reservations 7 nights a week commencing at 5pm

WELCOME TO MAXINE'S

Maxine's magnificent interiors are inspired by the funky watering holes of Soho and the corner bistros of Europe. A curated menu by Executive Chef Bobby Milheron and Chef de Cuisine Levi Johnston features elevated breakfast, brunch, lunchtime and dinner favourites that offer peak flavour and freshness. From morning favourites to later-day delights, discover what fits your fancy at the West End's premier neighbourhood café and bar.

 

We are open daily for breakfast, brunch and dinner.
Walk-ins are always welcome and reservation for dinner service are available through Bookenda

brown 3.jpg

WALK-INS AND RESERVATIONS

NEW AT MAXINE'S
DAYTIME RESERVATIONS

We now accept brunch reservations Monday to Friday from 9am to 3pm for parties of 1 - 8 people.

 

 

 

 

For large party requests, please contact us via info@maxinescafebar.com or call the restaurant at 604-707-7224 and one of our managers will assist you with the details of your party.

Should our online reservations be full, we always reserve space for walk-ins.

Week-end brunch & Stat Holiday seating remains as a first come, first serve basis.

GALLERY
Image by Augustine Wong

WHAT'S HAPPENING AT MAXINE'S

GET UPDATES ON SPECIAL EVENTS

Thanks for subscribing!

WE'RE IN VANCOUVER'S WEST END

bottom of page